Ten Deep Fried Desserts You’ll Want to Try

Deep-fried desserts have taken the culinary world by storm, combining the indulgent sweetness of desserts with the irresistible crunch of deep-frying. From classic treats to innovative creations, these delights offer a unique experience for your taste buds. Here’s a list of ten deep-fried desserts you’ll definitely want to try.

Deep Fried Cadburys Creme Eggs

1. Deep Fried Cadbury’s Creme Eggs

Cadbury’s Creme Eggs are a beloved Easter treat, but deep-frying them takes this classic to a whole new level. The outer batter crisps up beautifully, while the chocolate melts and mixes with the gooey fondant inside. This combination creates a deliciously rich and decadent dessert. Serve these warm with a scoop of vanilla ice cream for an extra indulgence.

Deep Fried Oreo's

2. Deep Fried Oreo’s

Deep-fried Oreo’s are a staple at fairs and carnivals, and for good reason. The batter transforms the crunchy biscuit into a soft, cake-like texture, while the creamy filling becomes warm and melty. These are best enjoyed fresh out of the fryer and dusted with powdered sugar. They’re simple to make at home, requiring just Oreo’s, pancake batter, and hot oil.

Deep Fried Mexican Chocolate Cake

3. Deep Fried Mexican Chocolate Cake

Mexican chocolate cake, known for its rich, spicy flavour, gets an exciting twist when deep-fried. The crispy exterior gives way to a moist, chocolatey centre with hints of cinnamon and chilli. This dessert is perfect for those who enjoy a bit of heat with their sweets. Pair it with a dollop of whipped cream or a drizzle of caramel sauce for an unforgettable treat.

Homemade Deep Fried Bananas

4. Deep Fried Bananas

Deep-fried bananas are a simple yet delightful dessert. The natural sweetness of the bananas is enhanced by the frying process, resulting in a caramelised, tender fruit encased in a crispy shell. Often served with a drizzle of honey or chocolate sauce, this dessert can be found in various cultures, from Thai cuisine to Caribbean treats. They’re also quick and easy to prepare at home.

Deep Fried Watermelon

5. Deep Fried Watermelon

Deep-fried watermelon might sound unusual, but it’s a refreshing and delicious treat. The process involves battering and frying watermelon chunks, creating a crispy exterior while the inside remains juicy and sweet. The contrast in textures makes for a unique dessert experience. This is especially enjoyable during summer, served with a sprinkle of powdered sugar or a side of sorbet.

Deep Fried Ice Cream

6. Deep Fried Ice Cream

Deep-fried ice cream combines the best of both worlds: a hot, crispy shell and a cold, creamy centre. This dessert often involves rolling scoops of ice cream in a batter or crumb coating and then quickly frying them. The result is a dessert with contrasting temperatures and textures that’s simply irresistible. Various flavours can be used, and it’s often served with chocolate or caramel sauce.

Deep Fried Coke

7. Deep Fried Coke

Deep-fried Coke is a fun and popular treat at fairs, where Coca-Cola-flavoured batter is deep-fried and then drizzled with Coke syrup. The result is a fluffy, doughnut-like dessert with a distinct Coke taste. It’s typically topped with whipped cream and a cherry, making it a whimsical and enjoyable indulgence. Perfect for those who love the classic soda flavour in a new form.

Deep fried mars bar

8. Deep Fried Mars Bar

Originating in Scotland, the deep-fried Mars Bar is a legendary treat that’s gained international fame. The frying process melts the caramel and nougat inside, while the chocolate forms a crisp shell. This dessert is incredibly rich and best enjoyed in moderation. It’s a must-try for anyone visiting Scotland, or for those daring enough to make it at home.

Deep fried Butternut Squash

9. Deep Fried Butternut Squash

Deep-fried butternut squash offers a sweet and savoury flavour profile that’s perfect for autumn. The natural sweetness of the squash is brought out by the frying process, creating a caramelised exterior. This dessert can be served with a sprinkle of cinnamon sugar or a drizzle of maple syrup. It’s a unique way to enjoy this versatile vegetable and can be a surprising addition to any dessert menu.

Deep Fried Glutinous Rice Balls

10. Deep Fried Rice Balls

Deep-fried rice balls, or arancini, are a traditional Italian snack that can also be enjoyed as a dessert. Sweet variations often include ingredients like chocolate, sweetened condensed milk, or fruit. The crispy exterior gives way to a soft, creamy centre, making them a delightful treat. They’re perfect for those looking to try something different and can be served with a dusting of powdered sugar or a sweet dipping sauce.

Deep-fried desserts offer a diverse and exciting way to satisfy your sweet tooth. From classic favourites like Oreo’s and Mars Bars to more unique options like watermelon and butternut squash, there’s something for everyone to enjoy. Whether you try making these at home or seek them out at local fairs and festivals, these deep-fried delights are sure to impress.

Author: Gus Barge

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