Top 10 Delicate and Tasty Brittle Recipes

I’ve only every made my own brittle once and that was a plain toffee one, and it was brittle it broke trying to get it out of the fridge! But I can’t let one fail to stop me from trying again, maybe I just need to try a different recipe for it…



Peanut Brittle
Peanut Brittle

10 – Make it Yourself:

It was thanks to a Twitter friend called @RealCybercypher that this post comes about, so in honour of that, I have started with his recipe of choice.

Salted Almond Brittle

9 – Make it Yourself:

Even the thought of that salty, sweet crunchy taste it making my mouth drool.

Sesame Brittle

8 – Make it Yourself:

Crispy, crunchy and really healthy! But brittle can be a difficult recipe to get right.

Honeycomb Brittle

7 – Make it Yourself:

Why not make a little extra of these brittle recipes and sell them on at a local craft fair!

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Brownie Brittle

6 – Make it Yourself:

Even the name of this recipe sounds amazing. And you could put this brittle on top of a cupcake or just eat it as a snack!

White Chocolate and Raspberry Brittle

5 – Make it Yourself:

The clash of colours between the white chocolate and the Rasberry makes this brittle recipe look like a work of art!

Spicy Pepita Brittle

4 – Make it Yourself:

You’re going to need a tongue of steel to withstand this spicy brittle that will most likely make your own taste buds brittle as well!

Bacon Almond Brittle

3 – Make it Yourself:

If you are looking for a more unusual taste then this has to be the recipe to try first!

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Beer & Almond Brittle

2 – Make it Yourself:

I guess you could make this recipe with non-alcoholic beer, but where would be the fun in that?!

Dark Chocolate Matzo Brittle

1 – Make it Yourself:

This amazing recipe with a Jewish flavour looks like it’s sprinkled with gold and that is probably exactly how it tastes.

Author: Gus Barge

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