I like cod now and again, but my seafood love will always lie with haddock. Sadly there is a massive danger of them being over-fished but for now, it is still a menu favourite that you can make in a vast number of different ways. So today I am looking at ten amazing recipes for haddock that the whole family will enjoy or better still, you can enjoy as a fish and chips meal idea all on your own…
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You will notice quite a few of these recipes seem to pair the eggs with the tasty white flesh of the haddock. But I would say that is more of a breakfast style that this dish almost certainly is.
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It is not easy to make a seafood recipe that is both healthy and indulgent, but this recipe seems to pull it off with lashings of brown butter smeared all over the fish it is sure to be as mouthwatering to taste as it looks.
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Nothing too complicated with this recipe, it kind of all goes in the oven together (although at slightly different times). I can just imagine how tasty those chunks of fish will be when all the juices have been soaked up.
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This haddock florentine demands a careful eye while cooking it, but time it just right and it will look amazing and the whole family will enjoy. Perfect with a nice pot of homemade mash potato.
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Omega-3 has never looked so tasty and is making me want to devour it through the screen! You can save a load of time with this recipe if you just make the herb mix the day before.
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I’ve heard of a fish pie before, but not one with a pastry top and creamy pie sauce! With those lush garden peas, this recipe could easily be a family favourite.
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Just when you thought “egg in a scone” was a little weird, along comes the same recipe with a seafood twist! While they don’t make much of a meal on their own they do make a great side dish.
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The key to a good smoked haddock is cooking it until it just and only just turns brown. Then you can turn this hot served salad into a filling meal that is also light on calories.
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Fishcakes are not the easiest of things to make at the best of times, but if you are brave enough this will be a rewarding recipe that it best served with some rocket salad.
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Made in just 20min, this classic haddock meal will melt in your mouth and goes perfectly with a squeeze of lemon. Serve with some nice vegetables and a small portion of mash potato and you have yourself a dinnertime treat.